Organic annual herb with warm cinnamon aroma

cinnamon basil seeds produce a characterful, organic annual herb with dark green basil leaves, violet stems, and delicate lavender basil flowers. This variety is valued for its refined cinnamon-like fragrance with subtle clove and anise notes, making it a distinctive choice among annual culinary herb seeds. Use the fresh leaves as a flavorful accent in salads, Asian-inspired dishes, desserts, and tea blends, where the aroma can shine without overpowering other ingredients.
As a compact plant reaching about 40 cm, it fits neatly into small spaces and works especially well as basil for pots and containers as well as in a kitchen garden.

Plant habit, appearance, and garden placement

Botanically classified as Ocimum basilicum, this basil forms a tidy, leafy habit with an ornamental look that suits mixed herb planters and decorative edible borders. The contrast between the dark foliage and purple-toned stems adds visual interest, while the soft lavender blooms can be left for display. It is also a welcome choice for gardeners who enjoy seeing pollinators visit, as the flowers can attract bees and butterflies when allowed to develop. For best results, place in a bright, sheltered spot in pots, containers, or open ground, and enjoy a versatile herb that complements both ornamental and culinary planting schemes.